Sunday, February 12, 2006

White Rabbit Creamy Candies

Not Japanese, and probably not eaten in Japan... So what are they doing on Snack Fan Japan??!?!?

Anyway, White Rabbit Creamy Candies are hard white sweets that don't taste as milky as they look. They are made from cane sugar, liquid glucose, butter and milk.

I buy these at a small Chinese supermarket. The packet claims they are: "Full of creamy flavour, high in nutritive value". Hackers everywhere should be eating them, and possibly are.

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1 comment:

Joel said...

We grew up with this candy in Manila. The plus side is the rice paper that wraps around the candy. It was a thrill to know that we were eating "paper."